I had a salad earlier, so it's just gonna be rice and a BBQ'd Rib-eye for me. Waiting for the coals nowAnyone else having fresh sweetcorn to go with their BBQ tonight?

I think if more people BBQ'd in the northeast, they'd melt some of that damn white stuff

 
	 
 
		 
 
		
 
 
		
 
 
		 
 
		 
 
		 
 
		 
 
		 
			
 
 
		 
 
		 
 
		
 
 
		 
 
		 
 
		 
    
 
		